Too many Courgettes in your garden?

Why not try out this recipe?

Ingredients

• 50g plain flour
• 2 eggs
• 50ml milk
• 1 courgette, grated
• 1 tbsp oil
• sweet chilli sauce, to serve

Method

Tip flour into a bowl. Make a well in the centre, break in eggs, then gradually whisk together, adding milk, a little at a time, to make a smooth batter. Stir in courgette and season well. Heat oil in a non-stick frying pan. Add tablespoons of mixture to make fritters, and cook for 2-3 mins on each side until lightly golden. Serve with sweet chilli sauce.

Please let us know how you enjoy them.